Product Information
- Brand:Kurakon
- Product type:Dried Seaweed (Kombu)
- Ingredients:100% Kombu kelp.
- Country of origin: Japan (Kombu origin: Hidaka region, Hokkaido Prefecture)
- Manufacturer:Kurakon Foods Corporation
- Net weight:28 g (each)
- Expiry date:We ship the product which has more than 90 days left before expires.
- Dimensions (approx):201 x 160 x 30 mm (each)
- Item weight (approx): 30 g
- Shipping weight (approx):160 g (5-Pack Set: 410 g, 10-Pack Set: 730 g)
Please Note
- We suggest you contact your local customs office to inquire if food can be imported to your country, as it is often restricted.
Key Features
- Hidaka-Kombu, also known as Mitsuishi-Kombu, is great for making dashi stock and for eating as a food by simmering.
- Hidaka-Kombu is easy to boil and also tastes excellent. Ideal for Nikombu, Nishimekombu, Kombumaki or Dashikombu.
- Easy to use small sized Kombu.
Directions
- Store in a cool, dark and dry place.
Background
Kurakon Foods Corporation (formerly Oguraya Kombu Foods Corporation) was founded as a Kombu wholesaler in 1921 in Osaka City, Japan. Their products are manufactured at their own factories in Osaka Prefecture and Miyazaki Prefecture.