Product Information
- Brand: Nousaku
- Model: 501620 / 511620 / 501610 / 511610 / 501600 / 511600
- Color: Solid tin Color / Bi-Color gold-leafed
- Material: 100% Tin (Bi-Color inside: Gold leaf)
- Product type: Cups / Bowls
- Country of origin: Japan (Takaoka, Toyama)
- 501620/511620 (40ml): Dimensions (approx):Diameter: 57 mm, Height: 37 mm, Item weight (approx): 92 g, Shipping weight (approx): 130 g
- 501610/511610 (70ml): Dimensions (approx):Diameter: 66 mm, Height: 45 mm, Item weight (approx): 128 g, Shipping weight (approx): 170 g
- 501600/511600 (130ml): Dimensions (approx):Diameter: 80 mm, Height: 55 mm, Item weight (approx): 210 g, Shipping weight (approx): 270 g
Key Features
- Available in 3 sizes.
- Pure tin construction helps keep refreshments/cold dishes well chilled.
- Carefully hand-crafted by their skilled craftsmen.
- The Kuzushi series is slightly misshapen designed and has a lovely organic look.
- The bi-Color gold-leafed model is individually hand-leafed by skilled craftsmen in Kanazawa City where is famous for its gold leaf art crafts.
Use & Care
- Hand wash with a soft sponge and wipe dry with a clean cloth.
- Do not use harsh detergents or cleansers.
- Do not use in the microwave oven.
- Do not put in the freezer.
Background
Nousaku Corporation was founded in 1916 in Takaoka City, where is one of the largest producing areas of cast metal products in Japan.
“Takaoka City in Toyama Prefecture is a copper-producing region with the highest copperware shipments and sales in all of Japan. The production of copperware in Takaoka began approximately 400 years ago when the town was formed and has progressed together with the town ever since. Copper is used to make large castings such as the Great Buddha Statue of Takaoka, the town’s symbol, as well as vases and Buddhist altar fittings. Copperware is the product of several processes, namely Mold-forming, casting, finishing and Coloring, and each of these processes requires the skill of veteran craftsmen. Beautifully-shaped copperware products are the result of all these processes combined.”
– Toyama Tourism Organization