Product Information
- Brand:Seki Magoroku
- Model:AB5431
- Material:Blade: Stainless steel (Blade shape: Double-edged), Bolster: Stainless steel, Handle: Nylon (Heat resistant up to 170°C), POM resin (Heat resistant up to 140°C)
- Product type:Petty Knife
- Country of origin:Japan
- Dimensions (approx):Overall length: 230 mm x Blade width: 30 mm x Handle thickness: 16 mm, Blade length: 120 mm
- Item weight (approx):60 g
- Shipping weight (approx):170 g
Key Features
- The Honoka series offers rust resistant knives made of stainless steel with a sharp edge. They are also easy to clean in the dishwasher.
- Equipped with the handle made of heat-resistant resin, this knife is dishwasher and dish dryer safe.
- Easy-to-maintain, the blade is made of anti-corrosive stainless steel.
- For both right-handed and left-handed. Compatible with left-handed users.
Use & Care
- Remove the food from the blade with PH neutral dish soap and a sponge after each use. Rinse it well. Remove the moisture with a dry cloth and store it in a dry place.
- Even a high grade knife may deteriorate without proper care at the right time. When the knife can’t cut through tomatoes or pieces of chicken smoothly, it is time to sharpen it.
- Dishwasher safe.
Background
Kai Corporation was established in Seki, Gifu, which is the top city of knife manufacturing. They provide about 10,000 items such as kitchenware, medical products and commercial-grade knives both domestically and internationally.